Advances in food preservation gave us access to ______ all foods grown in distant lands.A.
Advances in food preservation gave us access to ______ all foods grown in distant lands.
A.extensively
B.virtually
C.artificially
D.continually
Advances in food preservation gave us access to ______ all foods grown in distant lands.
A.extensively
B.virtually
C.artificially
D.continually
第4题
The main sources of salt in our diet are______.
A.home-made food and packaged food
B.restaurant food and saltshakers
C.home-made food and saltshakers
D.restaurant food and packaged food
第5题
A.No, Korean food is not real to my taste
B.No, because Korean food is very good
C.No, I prefer to have Chinese noodles
D.No, I like very much to eat Korean food
第6题
A.enough food to eat
B.food enough eat
C.enough food eating
D.food enough eating
第9题
A.错误
B.正确
第10题
What do American people always do when servings are too large for them?
A.They take the food home with a doggie bag for their dogs.
B.They leave the food on the table and go away.
C.They take the food home with a doggie bag and enjoy the food later.
D.They ask the waitress or waiter to keep the food for them.
第11题
B.will
C.as well as
D.does