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A.mistook
B.recognized
C.required
D.understood
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更多“Some doctors（)food safety as a serious problem and told people to be careful in daily diet.”相关的问题
第1题
The doctors expressed concern that patients were eating too much and were generally overweight. The doctors said this was particularly worrying as they were seeing more and more young people with weight problems. But it was not just their patients eating too much concerned doctors, but the quality of the food as well.
The doctors said that many of their patients led busy lives and did not have time to cook traditional meals. Because of this many of them were turning to unhealthy fast foods. Sales
of this type of food have been increasing steadily over the last decade, although there were signs that the rate of growth is declining. The doctors felt that there was a clear link between over- consuming of fast food and health problems among their patients.
But the report was not all bad news. The doctors interviewed also reported an increased awareness of the importance of healthy eating among their patients. Many reported an increase
in the number of patients they see who had switched to a healthy organic diet.
41.The report was_____________________.
A). mainly bad news B). all bad news C). all good news D). mainly good news 42. The doctors expressed concern about the problem of ___________________. A). patient’s eating too much B). patient’s quality of the food
C). both the patient’s eating too much and low quality of the food. D). old patients’ overweight
43.The doctors said that many of their patients didn’t cook traditional meals because__________________.
A). patients led busy lives and they have no time to cook the traditional meals. B). patients liked to have some fast food.
C). patients believed that traditional cook were not delicious D). patients often went out for dinner
44. At the moment sales of fast food______________. A). are growing rapidly B). are growing slowing C). are declining
D). are at the same speed as before
45. Doctors report that more of their patients _________________. A). are aware of the importance of healthy eating B). don’t care about healthy eating
C). are stopping eating fast foods D). turn to fast food more often
第2题
Which of the following is the purpose of the first paragraph？
A．To describe some successful doctors
B．To compare poor writers with diseased people
C．To tell the teachers why some students are poor in health
D．To show the importance of a teacher's job
第3题
在加工过程中，会重新人为加入某些食物的维生素和矿物质，但却未必和原来的一样健康。
A.During processing, some food’s vitamins and minerals may be artificially added back in, but it’s unlikely to be as healthy as the original.
B.During processing, some food’s vitamins and minerals may be artificially added back in, but it’s not alike to be as healthy as the origin.
C.During the process, some food’s vitamins and minerals may be handily added back in, but it’s not likely to be as healthy as the original.
D.During processing, some artificial food’s vitamins and minerals may be added back in, but it’s not likely to be as healthy as the origin.
第4题
People produce food in many ways.Agriculture，or farming，developed thousands of years ago. ___11___about 100 years ago, most farmers in the United States Produced only enough food for their own___12___Today,modern equipment and farming methods have greatly ___13___the American farmer’s productivity.
In various parts of the world,people___14___many animals that supply meat and milk. Cattle, horses, goats, sheep, and pigs are important food animals. In the United States, the cow is the major source of milk products. Chickens___15___ people with both meat and eggs.
Fishing is an important source of food, ___16___in areas near the sea. Some countries, like Japan, consume much more fish than meat.
The wealthy areas of the world consume the most food , ___17___include the United States, Canada, and Europe. Many countries are able to import food if it cannot be produced at home. ___18___Great Britain imports about 75percent of its meat，and grows less than half the food its people require.
___19___people of the poor countries of the world usually eat only what they are able to produce themselves. In some parts of Asia, people live ___20___rice alone.
11.A.In B.Until C.From D.for
12.A.needs B.reasons C.efforts D.interests
13.A.protected B.supported C.increased D.reflected
14.A.grow B.raise C.train D.store
15.A.prepare B.treat C.serve D.provide
16.A.certainly B.actually C.occasionally D.especially
17.A.these B.where C.which D.they
18.A.In addition B.For example C.Above all D.After all
19.A.However B.Therefore C.Moreover D.instead
20.A.with B.for C.on D.through
第5题
Some doctors whofocus onthe study of lung cancer have raised questions about the effectiveness of the new drug.
第6题
第7题
Facts About Food
Everywhere on earth there are"food specialists"with opposite (or different) opinions on the best kinds of nutrition for various purposes. A lot of people believe that the healthiest diets are high in fiber ,vitamins ,and minerals but low in fat ,cholesterol ,sugar,and salt. Some nutritionists say the perfect eating plan contains mostly carbohydrates without much protein. In contrast , other scientists say people need high-protein meals with meat, chicken , fish , or milk products and only small amounts of grains , potatoes , breads , rice , and noodles. One famous diet plan allows only certain foods at certain times-protein with protein, carbohydrates with carbohydrates , fruits alone , and so on. Some eaters stay away from all meat and maybe even fish and milk products. They get their protein from plants , mostly beans. Others want only high-fiber food. These people may not eat white bread or white rice or even cooked vegetables. So what is the best way to eat and be healthy？ The discussion of food facts will go on far into the future.
The necessary substances and elements for human life and health are water, protein, carbohydrates ,fats , vitamins, and minerals. Most kinds of food contain some or all of the required nutrients , but these substances have different effects on people. Various ingredients and dishes affect the mind in different ways. and some kinds of nourishment have better effects on the brain than others. For instance. can broccoli increase brain power？ Maybe so. Low levels of some of the B vitamins can cause a decrease in memory and thinking ability , nutritionists say, but dark green vegetables , like broccoli , contain a lot of these nutrients. Another example of a"memory helper"is lecithin-a substance from soybeans , also found in high-fiber foods like nuts and whole grains. High-protein foods influence the mind in more helpful ways than dishes high in sugar and carbohydrates. And the caffeine in coffee or tea may help thinking. Of course , its effects don't last long.
In many places outside big cities , food with more than four legs is part of good, healthy home cooking. Fried or grilled ants are a tasty but expensive snack in Colombia , South America. In various parts of Mexico , over 300 types of insects serveas food. In southern Africa. many people like to eat at least one kind of caterpillar or worm. They enjoy it fried , dried , or cooked in tomato sauce. In Thailand , cooks create a spicy hot pepper sauce with water bugs. In Vietnam , grasshoppers filled with peanuts are a special dish. And in some regions of China,bugs are not only a part of meals but an important ingredient in medicine too. Most kinds of insects have high nutritional value. They contain a l0t of protein , vitamins , and minerals. Many people like their taste. They are everywhere on the planet. They add to the variety of people' s diets. For several reasons , insects are an important kind of food in the global diet , and they may become a more common ingredient in the future.
The growing similarities in diet and eating habits around the world are influencing people of various cultures in different ways. For example, Western foods are damaging health in the industrialized island country of Japan. Instead of small meals of seafood , rice , and vegetables ,the typical Japanese diet ow includes large amounts of meat ,dairy products. And desserts like tiramisu , a rich Italian dish full of chocolate , cheese , and sugar. According to Japanese health researchers , such changes in eating habits are related to a great increase in health problems such as heart disease , strokes , cancer , and diabetes. On the other hand , the changing global diet is having the opposite effect on the people in the Czech Republic. The government of this European nation no longer supports meat and dairy products financially , so the cost of these foods is going up. In contrast , fresh fruits and vegetables are becoming more widely available from private markets and stands. Cooks are even serving salads to schoolchildren ,and families are eating healthier home-cooked meals. For these reasons ,fewer Czech men are having heart attacks , the women are l0sing a l0t of weight , and most people are living healthier lives.
Decide whether the following statements are true or false. Write"T"for True and"F"for False on the Answer Sheet.
6. The best way to eat is to eat only small amounts of carbohydrates.
7. Most kinds of food contain fats , vitamins and minerals.
8. High-fiber food like nuts and whole grains can influence people' s memory.
9. Four legs insects serve as food in many places in the world.
10. Japanese health researchers consider Italian tiramisu is the key factor that relates to health problems in Japan.
第8题
阅读理解Grandmother's culinary advice
My dear
Charlotte,
Thank you so much for the lovely basket of fruit you sent us on our wedding anniversary. I can hardly believe that your grandfather and r have been married f" 60 years. However, we did get a telegram of congratulations from the Queen, so I suppose that we really have been together for all that time.
In your note you asked the secret of a successful marriage. Weil I believe it has a lot to do with our very different attitudes to food. Your granddad likes to have a big breakfast, but I only like a cup of tea and a piece of toast in the morning. He likes to' stop about 12 noon and have glass of beer arid a plate of egg and chips. I find that too filling, and I like to get on with what am doing, so I prefer to have some fruit and some' nuts at midday.
We both like to have our major meal about seven o'clock in the 'evening, but we like very different' things. Your granddad always has some kind of fish for his dinner. He préfers Tornmy Ruffs, the best fish in South Australia, he calls that fish. He also likes kippers, those salty smoked fish that the English and the Scots• introduced in to Australia. He tefi.1SCs to eat any vegetables at all, except for potatoes. He' likes them either, boiled, baked, mashed at made into chips. He always has another glass of beer with this meal.
I have quite different tastes. I like the foods that the other European and ASian Cultures have introduced into Australia. Lasagna from Itaty, Moussaka from Greece, green curry from Thailand and of course, my favorrite, meat and vegetable dumplings from China. Whatever have, always have a salad of green vegetables and two glasses of' wine with-my meal.
Now, am sure that my diet is much more balanced than your granddads. But he says that now at 79 he is going to eat what he likes. Why is this difference conducive to a happy marriage？ Weil we have to buy our food from different shops, cook our food in different ways and borrow different cookery books from the library. So we have a lot of different experiences during the day and a lot to talk about in the evening!
All my
Grand
26. The Queen sent a telegram to the old couple because__________.
A. they ate different foods
B. they lived in Australia
C. they had been married for: 60 years
27. Charlotte wanted to know_______.
A. what food they ate
B. how much beer Grandad drank
C. the secret of a long marriage
28. Charlotte's grandmother_________.
A. liked to eat a big breakfast
B. liked to eat fruit and nuts at noon
C. liked to eat egg and chips at noon
29.Charlotte's grandparents liked to eat their main meal_________.
A.at different times
B.at noon
C. at 7 pm.
30. Charlotte's grandmother believed that_________.
A. her diet was more balanced than her husband's
B. her husband was too old to drink beer
C. fish was not good for her husband
31. Charlotte's grandmother believed that____________.
A. drinking was conducive to a good marriage
B. different daily habits were conducive to a good marriage
C. salads were conducive to a good marriage
第9题
Some people in parts of the world are wasting food ______ some others haven't any.
A．since
B．when
C．as
D．while
